Dangerously Daydreaming

"All men dream, but not equally. Those who dream by night in the dusty recesses of their minds, wake in the day to find that it was vanity: but the dreamers of the day are dangerous men, for they may act on their dreams with open eyes, to make them possible." ~ T. E. Lawrence

Tasty Tuesdays: Philly Cheesesteaks

Today’s recipe turned out so good when I made it last week that J was bragging it up to his guy friends! Super easy and so delicious.

What you need:
– 1 lbs. New York steak
– 1/2 bell pepper – sliced
– 1/2 sweet yellow onion – sliced
– 6 crimini mushrooms – sliced
– 1/2 tbsp Worcestershire sauce
– 1 tbsp coconut oil
– 1/2 c provolone – shredded
– sea salt and pepper to taste

What you do:
Place your steaks in the freezer for a half hour – they should firm up enough so that you can slice very thinly.

In a small skillet over medium heat add the steaks, Worcestershire sauce, and half a tablespoon of the coconut oil. Cook until meat has browned.

In a larger skillet over medium heat combine coconut oil, onions, peppers, and mushrooms. Cook until veggies soften and onions turn translucent.

I made a corn tortilla taco out of this deliciousness (gluten-free) but the boyfriend went with a hoagie roll. Pick what sounds best to you, toast/warm it up. Fill with steak, top with sautéed veggies, and the shredded cheese.

Enjoy!!

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7 comments on “Tasty Tuesdays: Philly Cheesesteaks

  1. Curly Carly
    September 25, 2012

    Mmm sounds delicious!

    • Audrey
      September 26, 2012

      So very delicious! 🙂 And I love that it hardly took any time to whip up.

  2. ethelthedean
    September 26, 2012

    No joke, I would eat this without the meat. It looks deeelish!

    • Audrey
      September 26, 2012

      Oh yeah, totally! Sauted veggies are always a “yes”. My favorite is the mushrooms…

  3. storiesbywilliams
    October 1, 2012

    Oh dear God, this is tempting. Philly Cheese Steak was a weakness back in Ottawa, can’t seem to find a decent out this way though…

    • Audrey
      October 4, 2012

      Now you can make it yourself! It really was easy to make. I haven’t found any good restaurants for Philly Cheesesteaks around here either… What gives? 🙂

      • storiesbywilliams
        October 4, 2012

        I don’t know, guess you gotta be a certain distance from Philly 😉

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This entry was posted on September 25, 2012 by in Food, Recipes and tagged , , , , , , , , , .
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